There are plenty of fish in the sea, but we’re lucky enough to have a catch that’s hard to match.
Seeing South Brisbane locals and visitors thrive in the versatile offerings within our laneway tugs at our heartstrings, so we thought, ‘why not add a few more spots for the hottest social season yet?’.
Sit back and relax with Fish Lane’s fantastic four – our newest venues, and your latest leisurely mecca.
Setting up camp in Fish Lane on November 16, Next Episode is set to become a blended barbershop with a hip-hop inspired bar behind it. In classic speakeasy fashion, you’ll have to ring a phone by the bar to get let in. Once you’ve made it to the top, a plethora of cocktails, rotating craft beers, DJs and rap-scene references will be waiting to greet you.
Grassfed is set to be a dedicated vegan burger bar run by Vegan Markets mogul, Jonny Garrison. Partnered with ex-Urbane Alejandro Cancino, the pair are putting their brains together to create a meat-free haven full of mock pork, chicken, and beef. You can also expect exquisite sides, beer and vegan ice cream! Grassfed is aiming to open early December.
Well-known acai bowl specialists, Kiss The Berry, are setting up camp in Fish Lane for all your on-the-go health food needs. Opening on November 11, you can grab a big brekky smoothie on your way to work, or relax in-venue with a watermelon split bowl.
DA’Burger is delicious, so we’re pretty lucky to be gaining their third venue so close to home. Set to be their biggest yet, this new burger joint will be taking over Edmondstone St, retaining an outdoor dining area, two functions spaces and an impressive bar with 12 beers on tap. All your fave meaty burgers will be available, with the menu is expanding to cater to the vegan community! Be here from November 22.
Prepare to play with the latest and greatest!