How to celebrate Valentine’s Day on Fish Lane

Whether you’re loved up and looking to mark the occasion, booking the ultimate Galentine’s dinner, or celebrating your other love (aka food), Fish Lane’s eateries are sure to have the perfect experience for you this February 14. 

La Lune Wine Co

Make Valentine’s Day memorable with one of Brisbane’s best collections of wine alongside a European-influenced menu at La Lune Wine Co. Indulge in their special four-course set menu for $90 on February 14, with matched beverages an additional $70. Book now by emailing enquiries@lalunewineco.com.au or calling the team at (07) 3255 0010. 

Butler Wine Bar

The perfect neighbourhood wine bar (even if it’s not your neighbourhood), is ideal if you want an  intimate setting for Valentine’s Day. Book a booth at the bit, sit at the long bar or bask in the breeze of the al fresco seating area – all perfect options for a sip and snack with your SO. Book here

Southside

Southside is turning up the heat this Valentine’s Day with a special five-course set menu. For $108 per person, you can enjoy their classic pan-Asian flavours with highlights such as truffle prawn toast with lime mayo and slow cooked lamb shoulder.  Book in for dinner here

Maeve

Settle in for an evening lovingly curated by the Maeve team: their exquisite drops and European fare is perfect for spoiling that special someone. Bookings can be made here but be sure to get in quick while seats remain!

Chu The Phat

Wine and dine as lovers do with a specially designed, full-of-flavour banquet from Chu the Phat. The ten share plates feature hit dishes like king prawn wontons, half shell Tasmanian scallops and apple glazed beef ssam – and are sure to get your hearts racing. Get your chopsticks ready and book a table here

Gelato Messina
Whether you’re aiming to win the best Valentine’s present or looking to bury yourself in a tray of sweet goodness, Gelato Messina’s handmade red velvet tubs are perfect for you. Filled with layers of cream cheese gelato with red velvet cake and red velvet fudge, topped with red velvet cake crumbs and piped cream cheese chantilly…yes please! Place your order here.

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