Treat Mum to the Ultimate Mother’s Day on Fish Lane
While mums deserve recognition year-round, Mother’s Day on Sunday, May 12 is our opportunity to step up and make her feel extra special. And Fish Lane makes it easy, with a range of contemporary restaurants, buzzy cafes and bars to set the scene.
Looking for ideas? Check out what Fish Lane has to offer and set your plans.
Let mum know how sweet she is with a Mother’s Day box from Lune. Complete with classic crowd-pleasers and soon to be faves such as the persian love cake, cherry bakewell, traditional, kouign amann, and of course the humble almond croissant – order this and you’re bound to be the instant favourite child. Pre-order one here.
With two exclusive Mother’s Day specials of truffle & wild mushroom dumplings and wok fried short rib with crispy potato, kampot pepper, honey and bell pepper, Southside is the perfect Mother’s Day dining spot. And be sure to order one of their Mother’s Day cocktails, The Mama Club, which is made with Beefeater Gin, salted vanilla, raspberry lemon and raspberry sherbet foam (yum)! Book now to make Mother’s Day memorable.
Wanted to treat her to a suave holiday but weren’t organised enough? La Lune Wine Co’s European-inspired plates and wine list are the next best thing. They will be serving up a Mother’s Day special four-course lunch set menu for $90 per person. Book your spot here.
Open from 10am, wander over to Hello Please to treat mum to ‘The Breakfast Club,’ Hello Please’s new brunch offering. You can expect all your fave breaky staples like toast with spreads, eggs on toast, ricotta hotcakes, corn fritters and potato rostis. Book a table here.
Treat Mum to Phat’s famous Asian street food-inspired banquet for Super Mum Day alongside a two-hour drinks package for $70 per person. Book now and treat mum to an amazing feast.
Como Restaurant Treat mum to the ultimate Italian feast with Como’s $99 Mother’s Day banquet and three-course wine pairing. Enjoy a selection of entrees to share, followed by your choice of three delectable mains: risotto, wagyu steak or salmon. Then finish off with either a decadent dessert or cheese plate. Book your spot here.
