Where to Eat, Drink and Play on Fish Lane this Easter & ANZAC Day long weekends
Are you looking for ways to stay out and about over the Easter and ANZAC Day long weekends? Whether it’s dinner with the inlaws, a catch-up with friends or date night, Fish Lane has got you covered.
Bar Brutus will be closed at Easter from Friday, April 18 reopening on Tuesday, April 22. On Anzac Day, Friday, April 25 they will then open from 3pm.
To kick off the long weekend, Chu the Phat will be hosting ‘Super Good Friday’ – for $75pp, enjoy an Asian fusion banquet, washed down with two hours of beer, wines, Aperol Spritz & soft drink. They will be open both long weekends.
Hello Please will be closed at Easter from Friday, April 18 and reopening on Tuesday, April 22. They will then close again on Anzac Day, Friday, April 25 and reopen on Saturday, April 26.
Julius will be closed at Easter from Friday, April 18 and reopening on Tuesday, April 22. On Anzac Day (Friday, April 25) they will be open from 3pm.
Kiki will be pouring from 12pm on Friday, April 18, and Saturday, April 19, before taking a break on Easter Sunday & Monday. They’ll be back at it on Anzac Day (Friday, April 25) from 12pm, so you can keep the long weekend vibes going.
Midtown Bar is taking a little Easter break, closing from Friday, April 18, to Monday, April 21, and reopening on Tuesday, April 22. They’ll be open for a few days before closing again on Friday, April 25, for Anzac Day, then it’s business as usual from Saturday, April 26.
Maeve Wine will be closed for Easter from Friday April 18 and reopen on Tuesday April 22. They will then close again on Friday, April 25 for Anzac Day and be back pouring wines from Saturday, April 26.
Next Episode will be taking a break on Friday, April 18, but they’re back pouring as usual hours from Saturday, April 19. They’ll be closed again on Monday, April 21, before reopening for Anzac Day, Friday, April 25, from 4pm.
Ditch the kitchen and let Southside take care of the cooking. They’ll be serving up lunch and dinner on Friday, April 18, and Saturday, April 19, before taking a break on Easter Sunday. They will be reopening for usual trading from Tuesday, April 22. They’re also opening their doors on Anzac Day (Friday, April 25) for lunch and dinner with no public holiday surcharge.
Round up a group and have a taste of one of many of Southside’s seasonal cocktails.
Tarbouche will be trading as usual over the Easter & Anzac Day long weekend.
For the trading hours of any restaurants, bars and businesses not listed above, please contact the venues directly.
